The Rolling Grill
From meager beginnings to brick-and-mortar location, owner and chef Matt Lotz has put passion into every bite you'll enjoy from The Rolling Grill menu. Years of experience and carefully curated recipes create The Rolling Grill's signature flavor profiles in their pit beef, turkey, ham, corned beef and more. You'll also find a variety of house specialties, sandwiches, combos, salads, soups and even Sunday Brunch!
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Business Details
Tues-Sat 11am-8pm, Sun 11am-6pm, closed Mon
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